1 piece of bread with hamburger shape
1 slice of Feta Cheese
1 big spoon of olive oil poured inside the bread
1 big spoon of oregano poured inside the bread
1 slice of tomato
3 to 9 sliced olives
We toast the hamburger for 3 to 10 minutes until it is baked well or becomes crispy.
Note: Free Creative Commons License for all Lovers of Greek and Mediterranean food, Master Chef Michael Kassotakis.